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Thanks to the continuous scientific research and technology updates, combined with long experience ...
Cured meat products such as salami, whole muscles and sausages are made with raw meat, so there wil...
A wide variety of foods are related to cases of listeriosis, among these, a high-risk group is repr...
The lactic acid bacteria can be used in the dough for baking of yeast free bread, homemade bread, f...
LYOFLORA: cultures for the fermentation of vegetables. Fermentation is an ancient process to guaran...
For food applications in functional foodstuffs. If you want to obtain the recommended daily intake ...
The goals that the agro-zootechnical division of CSL has been pursuing for more than three decades,...
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